March roundup: Conservation and nature stories that caught our eye this month

Coral reef (Photo by Wise Hok Wai Lum/Wikimedia Commons)

Every day, countless inspiring and informative stories are published about conservation successes or discoveries in nature and wildlife around the world. Here are some that caught our attention in March 2017: Pollinator: Rise of the drones A...

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Something's Fishy: An impending invader

Northern snakehead (Photo by National Aquarium, Washington, DC)

I have an inherent fear of the dark. I’m not ashamed to admit that, without the company of my snoring pug, Molly, taking up half of my bed, I need to sleep with the light on. It’s not so much the darkness that scares me; it’s the...

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Invasive species: A battle worth fighting

NCC staff members remove invasive garlic mustard from the Happy Valley Forest, Ontario (Photo by NCC)

NCC staff members remove invasive garlic mustard from the Happy Valley Forest, Ontario (Photo by NCC)

Invasive species have developed a bad reputation, and for good reason: these nasty organisms wreak havoc on natural ecosystems, outcompete native species, threaten human health and cost us billions of dollars every year. They are the second...

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Getting my hands dirty for conservation

Volunteers got their hands dirty for conservation (Photo by NCC)

I started volunteering with the Nature Conservancy of Canada (NCC) about a year and a half ago, after becoming overwhelmingly “itchy” at my office job. I had been working in the environmental field for the past 20 years but was, for...

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My time with Canada's nature

A leisurely walk with NCC colleagues (Photo by Clement Wong)

Canada is the place where I was born, but I moved to Hong Kong at a young age for the long-term. This summer, I had a valuable chance to come back to my hometown and volunteer with the Nature Conservancy of Canada (NCC) to help with stewardship...

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Something's Fishy: Carp, the misunderstood outsider

Common carp (Photo by William Crochot/Wikimedia Commons)

Common carp (Photo by William Crochot/Wikimedia Commons)

Born and raised in Ontario, I have a hometown pride that carries me throughout the lands and waters of this fine province. This territorial instinct reminds me of the boundaries set by the Greasers in S. E. Hinton’s novel The Outsiders. The...

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Cracking down on garlic mustard: A delicious and therapeutic experience

Garlic mustard are no match against our staff (Photo by NCC)

On May 12, Nature Conservancy of Canada (NCC) staff had the opportunity to step away from their desks to crack down on invasive garlic mustard at the Happy Valley Forest. Commanders of the day, Todd Farrell and Mark Stabb, asked us to form pairs...

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Something's Fishy: The legendary lamprey

<i>The Lamprey, 2. The Pride</i>, 1866 (Illustration by Robert Hamilton)

The Lamprey, 2. The Pride, 1866 (Illustration by Robert Hamilton)

Anyone who knows me could tell you I’m really into folklore. Fairy tales, spooky stories and legendary accounts of people, places and mystical things have intrigued me for as long as I can remember. I'm also really into fish. So if there is...

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The Friday Five: Conservation and nature stories from around the world that caught our eye this week

Forest in Saint-Georges-de-Clarenceville (Photo by NCC)

Forest in Saint-Georges-de-Clarenceville (Photo by NCC)

Each week, countless inspiring and informative stories are published about conservation successes or new discoveries in nature and wildlife around the world. Here are some of the conservation and nature stories that caught our attention the week...

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Stories from stewards of the land: The Cuzen property (Part Two)

Closeup photograph of the pinnae of a sterile frond of the cinnamon fern (Photo by Derek Ramsey, Wikimedia Commons)

Closeup photograph of the pinnae of a sterile frond of the cinnamon fern (Photo by Derek Ramsey, Wikimedia Commons)

In Part One I described how I got intertwined with the Nature Conservancy of Canada's (NCC's) work and my experience at the Cuzen property (the sole property within the Galbraith stewardship project at present). A special part of the Cuzen...

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